Description:
Produced by on of the pioneering wineries of the D.O. Somontano, this wine stands out for its pleasant fragrance. It is made exclusively with Gewürztraminer grapes harvested in the “El Enebro” state. These lend the wine a floral aroma with notes of tropical fruits and a subtle piquant hint.
It is perfect with aperitifs, foie, exotic dishes, strong cheeses and desserts. The recommended temperature of service is between 8ºC and 10ºC.
Origin:
Barbastro (Huesca)
Net volume:
75 cl