Description:
This is the youngest brother of the excellent wines produced by the winery Abadía Retuerta. It is fresh and complex and it has been made with the Tempranillo and Cabernet Sauvignon varieties. It has been left to age for a minimum of 6 months in oak casks.
Its soft notes of red fruits, liquorice or aromatic herbs make of this wine an excellent accompaniment of any tapas dish such us jamón ibérico or cured cheese.
Origin:
Sardón de Duero (Valladolid)
Net volume:
75 cl