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Pisto from La Mancha
Ingredients:
Courgette, tomato, pepper, onion, lean pork meat, garlic and olive oil
Storage:
Keep in a cool dry place. Once opened, keep refrigerated and eat soon after. It is recommended to serve it hot
Pisto from La Mancha
Description:
This speciality from La Mancha is prepared following the traditional recipe, which does not contain any artificial preservatives or colourings. This exquisite ratatouille is cooked with vegetables, to which a hint of lean pork is added to enrich its taste. It goes well with pastas, eggs or meat dishes.


Origin:
Motilla del Palancar (Cuenca)
Net weight:
430 g
 
Price:
€ 5,00
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