ready-made meals»fish and meat stews»

This delicious dish is prepared with only natural ingredients following a traditional recipe that keeps its original home-made taste. The quails are left to simmer in a tasty stock made with garlic, vinegar, bay leaf, oil, paprika and salt until they are completely marinated. It is recommended to serve this dish with vegetables or boiled potatoes.

Motilla del Palancar (Cuenca)

425 g