Description:
Ventresca bonito tuna in olive oil, 120 g
Artisan Piquillo peppers from Lodosa, 290 g
Costa Negra cheese, 300 g aprox.
Caramelised onion in sherry vinegar, 135 g
Albariño Luna creciente 2008, 75 cl
Presented in an elegant Delinostrum gift box
Origin:
N/A
Net weight:
N/A