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foie gras & pâtés »sauces to go with foie gras

Bittersweet melon sauce with ginger

With a pleasant and softer softer taste than its name might suggest, this excellent sauce is prepared with melon and spices, ... [more]

SAUCES TO GO WITH FOIE GRAS - Bittersweet melon sauce with ginger

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Price:

€ 4,20

220 g

Made from Pedro Ximenez Sherry wine, this jelly is the perfect match for foies, pâtés, goat´s and cured cheeses, capraccios, ... [more]

SAUCES TO GO WITH FOIE GRAS - Sherry jelly

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Price:

€ 6,40

130 g

This jam made with figs has been created specifically to go with foie gras and pâtés, although it also combines with cured ... [more]

SAUCES TO GO WITH FOIE GRAS - Fig chutney

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Price:

€ 4,60

280 g

Marmalades: redcurrant, loquat, squash

These marmalades give a especial taste to a piece of delicious foie gras. The voluptuousness of the redcurrant, the slightly ... [more]

SAUCES TO GO WITH FOIE GRAS - Marmalades: redcurrant, loquat, squash

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Price:

€ 5,40

3 x 40 g

Rose petal jelly

Delicate and suggestive this jelly made with rose petals gives a flowery touch to a great variety of gourmet products. Amongst ... [more]

SAUCES TO GO WITH FOIE GRAS - Rose petal jelly

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Price:

€ 4,20

290 g

Product not available

Caramelised onion in sherry vinegar

This true delicatessen, made following artisan procedures -caramelised onion poached in Sherry Vinegar- is a very versatile ... [more]

SAUCES TO GO WITH FOIE GRAS - Caramelised onion in sherry vinegar

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Price:

€ 3,20

135 g

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