Ingredients:
Cocoa mass and sugar. Cocoa solids 70% and 85% minimum
Storage:
Keep in a dry cool place
Gourmet chocolates selection
Description:
This tasting set is a real pleasure to any chocolate lover. It consists of four chocolate bars made with different percentages of cocoa from various origins.
Specifically, this collection of gourmet chocolates allows differentiating between cocoa from Ghana, of intense and strong taste, and from Ecuador, more aromatic and delicate. They are made with 70% and 85% of cocoa.
They are true to the quality and tradition that has always characterized Chococolate Amatller, a firm created in 1797 and intimately associated to Catalan modernism. Not in vain, the wrapper of these chocolates reproduces a poster design by the Czech artist Alphonse Mucha. In this sense, Antoni Amatller, the third generation at the forefront of the chocolate company was a patron. His contribution was crucial to the development of this architectural and artistic movement. His private residency devised by Puig i Cadafalch in Passeig de Gracia comes to reflect this passion and commitment with the arts.
Specifically, this collection of gourmet chocolates allows differentiating between cocoa from Ghana, of intense and strong taste, and from Ecuador, more aromatic and delicate. They are made with 70% and 85% of cocoa.
They are true to the quality and tradition that has always characterized Chococolate Amatller, a firm created in 1797 and intimately associated to Catalan modernism. Not in vain, the wrapper of these chocolates reproduces a poster design by the Czech artist Alphonse Mucha. In this sense, Antoni Amatller, the third generation at the forefront of the chocolate company was a patron. His contribution was crucial to the development of this architectural and artistic movement. His private residency devised by Puig i Cadafalch in Passeig de Gracia comes to reflect this passion and commitment with the arts.
Origin:
Sant Sadurní d´Anoia (Barcelona)
Net weight:
72 g
Price:
€ 6,30
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