Ingredients:
Iberico shoulder, salt, preservatives E-250 and E-252 and antioxidant E-300
Storage:
Keep at a temperature of 0şC to 5şC. It is recommended to open the packet 1 hour before consumption and place its contents at room temperature to enhance its aromas.
Sliced iberico ham - Guijuelo
Description:
A thin slice of this heavenly delicious ham all but melts in the mouth. Intensely succulent and tasty, these thin slices come from the pork´s front quarter, the shoulder. It has been carefully carved by the same experts from Guijuelo, who produce these hams from Iberian pigs following traditional methods.
Origin:
Guijuelo (Salamanca)
Net weight:
100 g aprox.
Price per kg:
€ 84,00
Price:
€ 8,40
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